The restaurant industry came as an early calling for RD3 Restaurant Group partners Jim, Anthony and Adam Tzemopoulos. Having grown up in the business, the brothers were provided with a solid framework upon which to build a progressive operation.
A shared taste for high quality food and service has resulted in a sustained pursuit of inspiration and refinement, reflected in the relevance of their establishments to the needs of their milieu. RD3 can be thus regarded as a symbol of quality that meets the distinct standards carefully researched and set by its founders.
The core of downtown Montreal holds a place in their hearts that is homelike in importance, one of the many reasons they see great value in preserving the elevated culinary standard belonging in this area.